600 SW 10th Avenue #500
Portland OR 97205
503-223-2245
www.chefs.edu/portland
Le Cordon Bleu College of Culinary Arts in Portland offers a culinary college education combining the history and teachings of the world-known Le Cordon Bleu with a curriculum including Culinary Arts and Pâtisserie and Baking training. The programs help students prepare for opportunities in the culinary arts pastry and baking and hospitality industries. The college offers hands-on training under the direction of professionals who teach in the Culinary Arts, Pâtisserie and Baking Programs. Its prestigious designation can helps graduates achieve a wide range of culinary opportunities around the world.
